CALORIES: 343 kcal
PROTEIN: 26.2 g
FAT: 23.9 g
NET CARBS: 6.5 g
Make sure to use fresh cottage cheese (in the liquid form). Soured cottage cheese won't make such a delicious chocolate dessert.
Add cocoa powder. Add as much as you like. 15 g is just for reference (the amount I used).
Add erythritol and/or stevia. Mix all the ingredients and taste your chocolate cottage cheese.
Dissolve a slice of butter and add it to your cottage cheese.
Mix it all up again and consume.
Feel free to make sweetener or cocoa powder amount adjustments. You can also trade butter for heavy whipping cream. Chocolate without any added fat (neither butter nor whipping cream) also tastes awesome.