Here is the macro for all the eighteen balls and per one ball.
CALORIES: 1116 kcal/62 kcal
FAT: 100 g/5.5 g
NET CARBS: 10 g/0.5 g
PROTEIN: 38 g/2.1 g
Add 200 g of cream cheese into a bowl.
Add 100 g of peanut butter into the bowl.
Add the flavor or extract of your choice.
Add stevia and/or erythritol.
Mix all the ingredients together with a tablespoon.
Form balls of the preferred size and place them on the plate.
Sprinkle your keto peanut butter cream cheese balls with cocoa powder.
Place your newly-formed balls into the refrigerator for about 10 minutes so that they become more solid.
Enjoy!
If you want to make your balls more dense and thick, add about 20 g of coconut flour or dissolved butter.